Monthly Archives: February 2014

The brief I gave myself this weekend was for a nice soft bread roll suitable for dunking in a cheese fondue. I had a look through my recipe book and found this recipe for Stottie Cakes, actually bread not cakes … Continue reading →

I’ve been meaning to do a focaccia for ages but it always seems like something you should have with a meal rather than just a small slice of on a Sunday night, but today I decided to do it anyway. … Continue reading →

I didn’t think I would manage to squeeze a different bread in today in between my normal bread and homemade pizza for tea. But I passed the Hubby the free Waitrose weekend paper telling him to have a look at … Continue reading →